Farm Dinners
A Season of Flavor and Community
Every one of our farm dinners is its own special occasion — a cozy, communal experience centered around a hand-crafted menu made with love. 90% of the ingredients harvested right here on the farm days before it lands on your plate. You can’t get fresher than that!
Prices range from $65–$170 per person.
As the season winds down, we want to give a heartfelt thank-you to everyone who shared a seat at our table — our wonderful guests, farmers, and partners. This season was truly something special, and we’re already dreaming about next year’s dinners under the stars.
Keep an eye on our socials for pop-up events and other gatherings — there’s always something cooking at BellaRu.
The Chef’s Table Experience
Step behind the scenes and into the heart of BellaRu Catering with an exclusive private Chef’s Table dinner hosted by Owner and Executive Chef, Maya Rotman-Zaid.
Enjoy an intimate evening for a select group of 2–6 guests, seated right in the kitchen where the magic happens. Savor a seasonally inspired, pre-fixed 5–10 course menu, thoughtfully crafted and beautifully presented — each dish telling its own delicious story. Before the dinner, you’ll have a personalized consultation with Chef Maya to curate your menu
.
Prices range from $150–$250 per person.
A one-of-a-kind dining adventure — part performance, part indulgence, and all heart.
Email maya@bellarucatering.com to start your journey!
Cooking Classes
Cooking with a Dash of Fun
Experience the joy of cooking with our signature
hands-on classes, where culinary creativity meets connection. Classes can be held at your house or ours.
Perfect for team-building lunches, family gatherings, or an evening out with girlfriends. Each class blends learning, laughter, and exceptional food in an engaging, interactive setting. Great for groups of 2-100. Ages 5 yrs and older.
Prices range from $65–$150 per person.
Ready to cook up something unforgettable?
Email Chef Maya at maya@bellarucatering.com to plan your culinary adventure.
